Breakfast
Each morning, your breakfast box is placed in the dedicated breakfast lockers: fresh, seasonal, homemade products. Hot drinks, orange juice, cereal, yogurts, bread & pastries, homemade jam, and a pastry of the day. Fancy something savory? Choose the brunch option with scrambled eggs, bacon, and regional cheeses.
How does it work?
Delivery: a breakfast box is delivered each morning to the dedicated lockers.
Quality: fresh, local, and homemade products wherever possible.
Ordering: in advance or directly on site by filling out the order form in your lodge.
🥐 Our 3 options:
⋄ “Express” Breakfast — €9 / person
Hot drink, fruit juice, pastry, yogurt, and cereal.
⋄ “Complete” Breakfast — €15 / person
Hot drink, fruit juice, pastry, yogurt, and cereal + bread, butter, jam or honey, pastry, fresh fruit.
⋄ Brunch Option — €20 / person
Hot drink, fruit juice, pastry, yogurt, and cereal. Bread, butter, jam or honey, pastry, fresh fruit + eggs, bacon, cheeses.
🕐 Hours
Served from 7:00 am on weekdays and from 8:00 am on weekends.
❗ Allergens & special diets
Please let us know when you order; we’ll do our best to accommodate you.
FAQ - Questions
⋄ Where is breakfast delivered?
Each morning, in the dedicated lockers.
⋄ Can we choose our option on site?
Yes, you can pre-order your breakfast or order on site (place your order by 8:00 pm the day before).
⋄ Does the brunch option include savory items?
Yes: scrambled eggs, bacon, and regional cheeses.
⋄ Do you offer homemade products?
Yes: jams, the pastry of the day, and several house-made preparations, using fresh, seasonal ingredients.
⋄ What are the service hours?
From 7:00 am on weekdays and 8:00 am on weekends. We can adapt to your preferred time!
Topic: Lodge dining in Épinal / Context: accommodation with on-site options & local products / Key points: breakfast, house-made pizzas, jarred dishes, local drinks, kitchenette.
Topic: Hotel breakfast in Épinal / Context: 3 options / Key points: express, classic, brunch, order on site.
Topic: Quick & local dinner / Context: on site after a day of sightseeing / Key points: jarred dishes, terrines, pizzas, Vosges producers.
Topic: Accommodation with kitchenette / Context: self-catering / Key points: cook in the lodge, equipment provided.
Topic: Restaurants in Épinal / Context: nearby alternatives / Key points: city center, varied choices, recommendations.